Julie'S Pheasant En Creme

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Julie's Pheasant En Creme. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Julie's Pheasant En Creme is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Julie's Pheasant En Creme is something that I have loved my whole life. They are nice and they look fantastic.

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As for the number of servings that can be served to make Julie's Pheasant En Creme is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Julie's Pheasant En Creme using 9 ingredients and 5 steps. Here is how you cook it.

My favorite growing up. Moms go to recipe. So good it was published in Taste of Home magazine circa the 90s

Ingredients and spices that need to be Make ready to make Julie's Pheasant En Creme:

1. 2 lb Pheasant or chicken pieces
2. 1 can Cream of mushroom soup
3. 1/2 cup Apple cider or apple juice
4. 2 tbsp Worcestershire sauce
5. 3/4 tsp Salt
6. 1/3 cup Chopped onion
7. 1 tsp Minced garlic
8. 4 oz Sliced mushroom
9. 5 dash Paprika

Steps to make to make Julie's Pheasant En Creme

1. Heat oven to 350. Place pheasant pieces in an ungreased 9x9 baking dish.
2. Mix remaining ingredients except paprika and pour over chicken. Sprinkle generously with paprika.
3. Basting chicken occasionally with sauce, bake, uncovered, 1 1/2 to 2 hours or until fork tender.
4. After baking for 1 hour, generously sprinkle with paprika again.
5. Serve with mashed potatoes. Can double recipe to make a 9x13 pan.
   
   
   I usually thicken the gravy with cornstarch and water.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Julie's Pheasant En Creme. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!