Chicken Scallopini

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Chicken Scallopini. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Scallopini is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Chicken Scallopini is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Scallopini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Scallopini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Chicken Scallopini using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chicken Scallopini:

1. strips Boneless skinless chicken
2. 1 cup flour
3. 1 cup chicken broth
4. Olive oil
5. Parsley
6. Salt
7. Pepper
8. Fresh garlic
9. Jasmine Rice

Instructions to make to make Chicken Scallopini

1. Cut chicken strips into pieces. Mince garlic and put aside.
2. In separate bowl mix flour good amount of parsley and some salt and pepper (all to taste)
3. Start rice.
4. In large skillet heat olive oil until drip off water sizzles. Add chicken and cook until browned.
5. Remove chicken from pan. Add broth, garlic and a bit of butter. Heat to simmer.
6. Add a bit more parsley. Slowly add some flour to thicken sauce a bit.
7. Re-add chicken and coat in sauce. Serve over rice.
8. For creamier option use cream of chicken soup and a touch of milk.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Chicken Scallopini. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!