How to Make Homemade Stuffed Shells

Hello everyone, I'm Dan again, welcome to our recipe page. Today I will show you how to make a special dish - steps to make a prize-filled scarf. This is one of my favorites. For me, it's a little fun. It will have a deliciously sensual, delicate, flower-fruity scent.

Let's face it - cooking is not a priority for every man, woman or child on the planet. In fact, many people are forced to learn to cook in order to be fit in their lives. This means that people often turn to energy products և canned food mixes to prepare healthy meals for our families instead of taking time for personal pleasures.

The same goes for lunch, when we often use your canned soup, or even your canned pasta, cheese, or the like, instead of using our creative effort to do something quick, easy, but delicious. In this article you will find many reflections, և we hope that these reflections will not only give you a great start to finishing the R-UT meal we all seem to find at this or that point, but also և try new things. in you.

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Many things affect the taste of stuffed larvae, from the type of ingredients, the choice of fresh ingredients, the ability to cut the food into pieces, ending with the serving և serving egg. Do not worry if you want to make a delicious filling with flakes at home, because after learning the trick, this dish can be a great pleasure.

To start this recipe, you first need to prepare some ingredients. You can prepare the mollusk core with 9 ingredients in և 10 steps. Here's how you can do that.

Ingredients և spices that must be prepared to make stuffed shell.

1. 20 raw pasta crusts
2. 15 ounces ricotta cheese
3. 2 cups ground mozzarella cheese
4. 1/2 cup ground parmesan
5. 12 basil leaves
6. 1 egg
7. 26 ounces of pasta sauce
8. 1/2 teaspoon salt
9. 1/4 teaspoon pepper

Steps to make a shell doll

1. Preheat to 350 ° F
2. Boil the noodle peel in boiling water, strain the boiling water
3. In a large bowl, combine the ricotta, parmesan, 1 1/2 mozzarella, 1 egg, salt, pepper and basil.
4. Spread 3/4 of the pasta sauce in a 13x9 baking dish
5. Pour the cheese mixture into each pasta bowl, then transfer to a frying pan
6. Pour the rest of the pasta sauce over the mollusks
7. Sprinkle the rest of the cheese on the pan
8. Cover with foil
9. Bake for 30 minutes
10. Open and cook for 10 minutes

Either that's not the end, it's all a guide to how to cook a meal quickly and easily, it's a good meal to think about. The hope is that it will unleash your creativity so that you can cook a great meal for your family without over-cooking with practice.

She completes this amazing nutritional guide step by step to create award-winning scalps. Thank you for your time. I'm sure you will do it at home. There will be more interesting dishes in future homemade recipes. Remember to save this page in your browser և share it with your family, friends և colleagues. Thanks for reading. go cook