Recipe of Any-night-of-the-week Vegetable Noodle Soup

Hi, over there. I And again. Welcome to our culinary guide page. Today I will show you how to cook a special vegetable soup with noodles. One of my favorite recipes. This time I made it sweeter. It will be delicious.

When it comes to cooking, it's important to remember that everyone starts with something. I don't know anyone who was born with a wooden spoon. There is much to learn and much to improve. If you understand how to cook a new dish such as Chinese, Thai or Indian cuisine, you shouldn't start with the basics.

Instead of doing our best to cook a quick and easy lunch, we can add it to soups, cheese pasta or other similar foods. In this guide you will find many ideas, and we hope that these ideas not only get off to a great start to the dinner we want, but also allow us to use new things. Yours.

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The taste of vegetable soup noodles is influenced by many factors, ranging from the type of ingredients, the selection of fresh ingredients, how to cook and serve them. If you want to make delicious soto mie at home, don't worry, because once you know the recipe, this dish can turn into an unusual dish.

Vegetable soup with noodles is served 8 times a day. So make sure this room is big enough to serve you and your loved ones.

Next, the vegetable soup with noodles is cooked for about 15 minutes.

We need to prepare a few pieces to get started with this particular recipe. You can make noodle soup using 14 ingredients and 3 steps. Here's how to cook it.

Ingredients and spices needed to make vegetable soup with noodles

1. 2 tablespoons olive oil
2. 1 rib, trimmed (about 1 cup)
3. 1 medium carrot (about 3/4 cup)
4. 1 clove garlic, powder
5. 1/4 medium onion, about 1/2 cup
6. 1/4 teaspoon kosher salt
7. 1/3 cup oregano or other small pasta or egg noodles or chopped spaghetti
8. 4 cups low-sodium chicken soup (1 liter or 2 jars)
9. 1 small handful chopped fresh parsley, basil or dill (about 2 tbsp)
10. 1/2 lemon, juice (about 1 tablespoon)
11. 1 fresh cracked black pepper
12. From the side
13. 1 whole wheat cracker
14. 1 stick of cheese

Stages of cooking vegetable soup with noodles

1. Heat the oil in a medium saucepan over medium heat; Add all the vegetables, garlic and onions. Brush with salt and cook for 6 minutes until cooked. Add pasta and cook over low heat and golden for 2 minutes. Add soup and cook over high heat. Cover and cook for about 8 minutes until the pasta is tender.
2. Mix the herbs (or juvenile) and lemon juice that works for you. With additional pepper and salt to taste. Fill a thermos, pack a lunch bag with cookies and cheese sticks and send it to school.
3. Tip: This soup cools well, so refrigerate leftovers or cook twice to make more available. If you want, you can also add boiled chicken or mini cutlets for other dishes.

You will also find that as your experience and confidence grows, you will fine-tune and adapt recipes to suit your personal preferences. Easy changes can be made along the way if you choose more or fewer ingredients or want to make the recipe fresher. You just started cooking yourself on time. And for starters, it's something you don't want to learn in terms of basic cooking skills, but you don't know that you don't know those general cooking skills.

So this super quick includes how to make super quick homemade vegetable soup with noodles. Thank you for taking the time. I'm sure you can do it at home. Homemade recipes will be a more enjoyable meal. Be sure to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Keep on cooking!