Recipe of Perfect Grilled Ham and Potatoes Au Gratin Foil Pack

Hello everyone, I wish you a good day today. Today I'm going to show you how to cook a special dish, how to cook the perfect package of ham and breadcrumbs. One of my favorites. This time I'm going to make it a little tastier. It will smell and look delicious.

When it comes to cooking, it's important to remember that everyone starts with something. I don't know a single person who was born with a wooden spoon and everything it needs. To become a successful chef you have to learn a lot and then there is always room for improvement. You don't just have to start with the basics of cooking, you almost have to start when you learn how to cook fresh dishes like Chinese, Indian, Thai or Indian food.

This usually means that at any point in your culinary training cycle, there is probably someone better and/or worse in the kitchen than you. Take advantage, because the best are the bad days when it comes to cooking. There are many men and women who cook for different reasons. Some cook to eat and survive, while others cook simply because they enjoy the whole process of eating. Some cook in emotional turmoil, others out of sheer boredom. Whatever the reason for training or learning to cook, you should always start with the basics.

First of all, maybe not all delicious dishes need to be prepared for the organization. Many require the use of a microwave, and some need to be cooked or at least made ahead and reheated. Your possibilities are almost limitless once you understand the creative concept you need to create. You should also find that some of these ideas are so simple that you might wonder why you never considered them. Hopefully some of these thoughts will eventually become major features in your own home.

Many factors affect the taste of potato ham and potato sheet casserole, from the types of ingredients, choice of fresh ingredients, ability to cut dishes, to how they are prepared and served. Do not worry if you want to cook a delicious package of ham and fried potatoes in breadcrumbs at home, because if you already know how to do it, this dish can be used as a gourmet dish.

The number of servings that can be served for cooking en papillote with ham and potatoes is 4 servings. So make sure that this portion is enough to feed you and your loved one.

In addition, the cooking time for grilled ham and baked potatoes en papillote is estimated at around 1h20.

To proceed with this recipe, we need to prepare a few ingredients. You can cook fried ham and breaded potatoes with 5 ingredients and 6 steps. Here's how to get it.

WATCH http://www.bettycrocker.com/recipes/grilled-ham-and-potatoes-au-gratin-foil-pack/19408487-0213-4f4d-85cb-939423e33178

Ingredients and spices to prepare for cocotte en papillote with ham and grilled potatoes:

1. 1 3/4 cup boiled ham cut into 3/4 inch (3/4 lb) dice
2. 3 medium baked potatoes, peeled, halved lengthwise, then sliced ​​1/8 inch (about 3 cups)
3. 1 1/3 cups Alfred pasta sauce (with 16-ounce jars)
4. 1 cup grated Swiss cheese (4 oz)
5. 2 tablespoons chopped fresh green onions, optional

Steps for preparing foil for casserole with ham and fries

1. Preheat a gas or charcoal grill. Cut a 20 x 18-inch sheet of heavy-duty foil; spray with cooking spray. Put the ham in the center of the dough. Top with potatoes, pasta sauce and cheese.
2. Lift 2 sides of foil over ham mixture until edges meet. Seal the edges, making a tight 1/2-inch crease; re-stacked, leaving room for heat circulation and expansion. Fold the other sides to close.
3. Put the bag on the grill over low heat. trellis cover; Bake 20 to 25 minutes, turning the package 1/2 turn after 10 minutes, until the potatoes are tender.
4. To serve, cut a large cross at the top of the pastry; Gently roll the foil to let the steam out. Sprinkle with onions.
5. ☆ Pro Tips ☆ To double the recipe, double the ingredients and divide between two foil pouches. Swiss cheese can be replaced with grated parmesan.
6. ▪ Nutrition information ▪ - Serving size: 1 serving 600 calories (calories from 380 fat), total fat 42g (saturated fat 24g, trans fat 1g), cholesterol 140mg, sodium 920mg, total carbohydrate 27g, 28 g sugar, 28 g fiber; Daily norm*: vitamin A 20%; Vitamin C 8%; calcium 40%; iron 10%; Exchange: 2 strengths; 0 fruit; 0 other carbohydrates; 0 skimmed milk; 0 skimmed milk; 0 milk; 0 vegetables; 4 Very lean meat; 0 lean meat; 0 fatty meat; 6 1/2 fat; Choice of carbohydrates: 2 * % of daily intake based on a 2,000 calorie diet.

It's those small steps you take towards your goal - cooking healthy family meals means more than any giant leap. Before you know it, you may find that you have more energy and a better understanding of your overall health than you imagined before changing your eating habits. If that's not enough inspiration, you can always take the opportunity to buy some new clothes after dropping a size or two.

Thus, it completes this simple way of preparing special dishes with grilled ham and baked potatoes in breadcrumbs. Thank you for your time. I'm sure you will do it at home. The following homemade recipes have interesting products. Don't forget to bookmark it in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!