Step-by-Step Guide to Make Any-night-of-the-week Baked spaghetti with ground chicken and zucchini noodles

Hi everyone, I'm Louise, welcome to my recipe page. Today we will make another dish by cooking spaghetti with fried chicken and zucchini noodles in the final oven step by step. This is one of my favorite recipes. I do it a little differently for me. It will be fragrant and sweet.

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Cooking healthily is often difficult because most of us don't want to waste time preparing and planning meals that our family doesn't want to eat. At the same time, we want our families to be healthy, so we feel obligated (and sadly, in some cases, with contempt) to learn better and new ways to cook healthy and balanced meals with our families.

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The quality of baked spaghetti with roasted chicken and zucchini noodles is influenced by many factors, from the type of ingredients, to the selection of fresh ingredients, to the way the dish is prepared and served. If you want to cook delicious baked spaghetti with fried chicken and zucchini noodles at home, don't worry, this dish can be used as a side dish if you know the method in advance.

To get started with this particular recipe, we need to prepare some ingredients. With 12 ingredients and 6 steps you can make spaghetti in the oven with minced chicken and zucchini noodles. Here's how to get it.

Just a note, make sure you have a vegetarian option

Basic Ingredients and Condiments Prepare Baked Spaghetti with Fried Chicken and Zucchini Tagliatelle:

1. 1 pound of ground chicken
2. 2 cups of pasta of your choice
3. 3-4 frozen zucchini or zucchini noodles
4. 1 jar of your favorite spaghetti sauce
5. 3 liters of white garlic
6. 1/2 onion or small onion
7. 1 1/2 cups parmesan
8. Salt and pepper to taste
9. Parmesan for garnish
10. 1 tablespoon of olive oil
11. 1 tablespoon of butter
12. 1 spiralizer for vegetables

Recipe Spaghetti baked with minced meat and zucchini noodles

1. Preheat the oven to 350 ° F
2. Finely chop the red onion and cut into pieces suitable for turning the curls
3. Place the courgettes in a spiralizer and use as directed. Pour into a large bowl. If you are using pre-cooked zucchini noodles, skip this step.
4. In a zucchini bowl (or large bowl if using ready-made zucchini noodles), combine all ingredients except chicken, onion, 1/2 cup of cheese, and garlic and mix together.
5. Cook the onion in a large pot. If fragrant, add the garlic. Cook until you see a small onion, place the chicken on the bottom, brown for about 5 minutes and transfer to the plate.
6. Pour the mixture into a 9X9 or 9X13 deep pan. Sprinkle with the remaining cheese. Cook for 30-50 minutes. Twice I made a little more soup, but they were both delicious

Small steps towards your goal of preparing balanced meals for your family can make a bigger difference than a big leap. Before you know it, you will find that you have more energy and a better understanding of your overall well-being than you thought before changing your eating habits. But if that's not enough to make you happy, you can always find an excuse to buy new clothes after losing a size or two.

So these homemade chicken and zucchini noodles are the end of this wonderful recipe. Thank you for your time. I'm sure you will do it at home. There will be more interesting foods in home cooking. Don't forget to bookmark this page in your browser and share it with your relatives, colleagues and friends. Thanks for reading. Keep cooking!