How to Prepare Speedy Greek shrimp pasta

Hello everyone, have a good day. Today we are preparing a great recipe for an easy way to make Greek Shrimp Pasta every night of the week. One of my favorite recipes. This time I'll have some fun. It will smell and look good.

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The taste quality of Greek shrimp pasta is influenced by many things, from the type of ingredients, to the selection of fresh ingredients, to the skill of slicing the dishes, to the way they are cooked and presented. If you want to make a delicious Greek shrimp pasta at home, don't worry, because if you know the trick, this dish can be used as a side dish.

To start this particular recipe, we must first prepare some ingredients. You can make Greek Shrimp Pasta with 9 ingredients and 7 steps. Here's how to do it.

Ingredients and Seasonings Needed Buy Greek Shrimp Pasta:

1. 1 kilo of shrimp
2. 4 lemons
3. 8 ounces of feta
4. 17 ounces of blanched black olives
5. 1 liter of cherry tomatoes
6. 1 tablespoon of dried oregano
7. 16 ounces of pasta
8. 1 salt and pepper to taste
9. 9 ounces of fresh spinach

Instructions for Greek Shrimp Pasta

1. marinate the shrimp in the juice of 4 lemons, salt, pepper, oregano for 45 minutes to an hour
2. Fry the shrimp in a pan for 2-3 minutes. leave aside
3. Boil the spinach in the remaining lemon juice
4. In a separate saucepan, over medium / low heat, toast half the tomatoes for about 10 minutes.
5. Add the chopped feta, whole olives and prawns to the spinach, cover and cook for 3-4 minutes.
6. cook the pasta according to the instructions
7. mix the ingredients, add the parmesan

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That's it with this special recipe for super quick homemade Greek prawn pasta. Thank you so much for reading. I'm sure you can do this at home. Homemade recipes will have interesting dishes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Keep cooking!