Creamy Sweet Potato 🍠Veggie Soup 🍜

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Creamy Sweet Potato 🍠Veggie Soup 🍜. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Sweet Potato 🍠Veggie Soup 🍜 is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Creamy Sweet Potato 🍠Veggie Soup 🍜 is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Creamy Sweet Potato 🍠Veggie Soup 🍜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Sweet Potato 🍠Veggie Soup 🍜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Creamy Sweet Potato 🍠Veggie Soup 🍜 using 11 ingredients and 7 steps. Here is how you can achieve that.

Yummy 😋!

Ingredients and spices that need to be Make ready to make Creamy Sweet Potato 🍠Veggie Soup 🍜:

1. 3 large sweet potatoes (peeled, cut into chunks)
2. 3 large zucchini (peeled, sliced into coins)
3. 10 small baby red potatoes (do not peel !!), cut each one in half
4. 2 cups baby carrots
5. 1 stick margarine
6. 2 onions, sliced
7. 15 cloves garlic, minced
8. 2 cartons (32 ounce) low sodium chicken broth
9. 1/8 teaspoon black pepper
10. 1/4 teaspoon Goya adobo
11. 1 can (12 ounce) evaporated milk

Instructions to make to make Creamy Sweet Potato 🍠Veggie Soup 🍜

1. In a large stockpot melt your margarine 🧈.......
2. Add to melted margarine your sliced onions, sauté for several minutes.......
3. Next add in your minced garlic, sauté until fragrant.......
4. Now add your sweet potatoes, zucchini, baby red potatoes and baby carrots, sauté veggies until slightly tender.....
5. Next add your 2 cartons of low sodium chicken broth, black pepper and Goya adobo, bring to a boil, stirring occasionally......
6. Reduce heat to low / medium and cook soup, slightly covered, for about 30 minutes, or until all veggies are tender, stirring occasionally......
7. Add in your can of evaporated milk, cook on low heat for several minutes, stirring until milk is heated thru.......Remove from heat, serve and enjoy 😉!!

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So that is going to wrap this up for this special food Recipe of Speedy Creamy Sweet Potato 🍠Veggie Soup 🍜. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!