Rutabaga With Ham
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Rutabaga with Ham. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Rutabaga with Ham is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Rutabaga with Ham is something which I've loved my whole life.
Many things affect the quality of taste from Rutabaga with Ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rutabaga with Ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Rutabaga with Ham using 6 ingredients and 3 steps. Here is how you can achieve it.
Baca Juga
Ingredients and spices that need to be Prepare to make Rutabaga with Ham:
- 6 cups diced rutabagas
- 1/4 pound ham ends
- 1 teaspoon pink Himalayan salt
- 1/2 teaspoon ground black pepper
- 1/4 cup duck fat
- 1 quart chicken broth
Steps to make to make Rutabaga with Ham
- Peel the rutabaga then dice it into good sized pieces.
- To a pot add the duck fat and ham. Stir in the rutabaga, salt, and pepper. When the hot duck fat is coating the rutabaga pieces cover for 10 minutes. Now add the chicken broth.
- Let this simmer covered stirring occasionally till fork tender. I hope you enjoy!
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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Rutabaga with Ham. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!