Sweet And Spicy Chicken

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Sweet and Spicy Chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sweet and Spicy Chicken is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Sweet and Spicy Chicken is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Sweet and Spicy Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Spicy Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Spicy Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Sweet and Spicy Chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

2 net carbs
Recipe from Weight Watcher's Magazine

** this has a good flavor - you can adjust the how spicy you want it!

Ingredients and spices that need to be Prepare to make Sweet and Spicy Chicken:

1. 2 scallions, chopped
2. 3 T mirin
3. 2 T rice vinegar
4. 2 T sugar
5. 2 T reduced-sodium soy sauce
6. 2 tsp dark sesame oil
7. 1/2 tsp red pepper flakes
8. 4 (4 oz) chicken thighs, boneless and skinless and trimmed
9. 1/2 c low-sodium chicken broth

Instructions to make to make Sweet and Spicy Chicken

1. For marinade: mix together scallions, mirin, vinegar, sugar, soy sauce, 1 tsp oil and red pepper flakes. Add chicken and chill at least 2 hr. or overnight.
2. Remove chicken from marinade and pat dry. Discard marinade.
3. In large skillet, heat remaining tsp of oil. Add chicken and brown lightly on each side. Add broth and bring to boil.
4. Reduce heat and simmer covered until chicken is cooked through and liquid is syrupy. Turn chicken to coat.

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So that's going to wrap this up with this special food Recipe of Homemade Sweet and Spicy Chicken. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!