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Spanish Chicken And Chorizo

Spanish chicken and chorizo

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Spanish chicken and chorizo. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spanish chicken and chorizo is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Spanish chicken and chorizo is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Spanish chicken and chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish chicken and chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Spanish chicken and chorizo using 15 ingredients and 5 steps. Here is how you cook that.

Baca Juga

Ingredients and spices that need to be Prepare to make Spanish chicken and chorizo:

  1. 1 tbsp extra virgin olive oil
  2. 2 sliced chicken breasts
  3. 1 onion chopped
  4. 1 yellow pepper sliced
  5. 1 courgette cut into small pieces
  6. 100 g chorizo sliced
  7. 100 ml red wine
  8. 400 g tin chopped tomatoes
  9. 400 g tin butter beans, drained and rinsed
  10. 1 tbsp tomato puree
  11. 1 tsp dried oregano
  12. 1/2 tsp dried chilli flakes
  13. 1 chicken stock cube
  14. chopped fresh flatleaf parsley
  15. sea salt and freshly ground pepper

Instructions to make to make Spanish chicken and chorizo

  1. Heat the oil, add the chicken, season with the pepper and fry for 2 minutes stirring regularly
  2. Transfer the chicken to a plate. Add the onion, pepper, courgette and chorizo to the pan and fry for 3 minutes stirring reguarly
  3. Add the wine, tomatoes, butterbeans, tomato puree, oregano, chilli flakes and chicken stock cube to the pan. Half fill tomato tin with cold water and pour into the mixture and stir. Season with a little salt and pepper
  4. Bring the sauce to the boil, return the chicken and let simmer until the chicken is cooked through and the sauce has thicke
  5. Garnish with the parsley and serve with either green beans or rice

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So that's going to wrap this up with this special food Steps to Make Homemade Spanish chicken and chorizo. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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